Weight Watchers Cheesy Hash Brown Casserole Recipe

Notes:
Makes 12 Servings @ 3 points per serving

Servings: 12-24

Ingredients:
2 lb bag of Frozen Hash Brown Potatoes
8oz container of Fat Free sour cream
8 Tbsp of I can't believe it's not butter, melted
8 oz bag of Kraft 2% finely shredded sharp cheddar cheese
1/2 cup dehydrated onion flakes
10 oz can of 98% Fat Free cream of chicken soup

Directions:
Mix all ingredients together and pour into a 9 x 13 pan. Bake for 1 hour @ 375 degrees.

Submitted by:
Kerri

 

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Tags: Side Dish

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This entry was posted on Saturday, April 28th, 2007 at 9:53 am and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.