Taco Soup Recipe

Notes:
Chili-like soup. Quick & easy.

Servings: 6-8

Ingredients:
1 lb. ground turkey or beef (7% or less)
1 small onion chopped
1 can pinto beans
1 can chili (mild or hot)
1 can black beans
1 can corn
1 pkg. taco seasoning (dry mix)
1 pkg. Hidden Valley Ranch Dressing (dry mix)
1 can chopped tomatoes w/ onions
1 can chopped tomatoes w/ chili peppers

Directions:
Brown ground meat and onion.
In large pan add remaining ingredients; dump full cans-don’t drain liquid.
Add browned meat with onion.
Stir and heat.

1 cup = 2 points

Serving ideas:
Good with Baked Scoops.
Sprinkle with a little shredded cheese.
My kids like it with the above and sour cream.

This is really a quick meal to put together. And you get an arm workout opening all those cans!
I normally double the recipe to make a large pot. We get a couple meals out of it.

Submitted by:
Debbi

 

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Tags: Soups

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This entry was posted on Saturday, June 21st, 2008 at 11:49 am and is filed under Weight Watchers recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.