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Roasted Red Pepper Dip Recipe

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Notes:
I haven’t tried this yet, but I saw it and it looked really easy and sounded really yummy! Let me know if you try it before me!

Nutrition Info: 1 serving = about 100 calories, 4 g protein, 2.5 g fat, 19 mg cholesterol, 6 g carbs, less than 1 g fiber, and 187 mg sodium.

Servings: 2

Ingredients:
1/2 cup fat-free ricotta cheese

1/2 cup roasted red pepper

1 tbsp. basil

1 tsp. chopped garlic

Directions:
Put all ingredients into a blender or mini food processor, and blend until creamy. Serve with cut-up vegetables or pita chips!

Submitted by:
Jennifer
Popularity: 6% [?]

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