Healthy, Easy and Low Calorie Dip Recipe
Category: Diet Recipes
Notes:
Super simple and low calorie. There are no actual measurements on this, just throw in what you like, but you won’t need much vinegar or olive oil – probably no more than a tablespoon of each for a reasonable sized bowl. If you don’t like something, e.g. anchovies, leave them out. I’ve added a tablespoon of capers instead to give it some piquancy.
Servings: 1-6
Ingredients:
• Tomatoes
• Garlic
• Black olives
• Capers
• Anchovies
• Fresh Basil
• Sundried tomatoes
• White wine vinegar
• Olive oil
Directions:
Blitz them all together in the blender, and then serve with crudités.
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Tags: low calorie, low fat, Snacks, Vegan, vegetarian
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Excellent recipe. I tried this last night without the anchovies and capers, but added more chili. I didn’t have any sun dried tomatoes and stirred in some diced dill pickle. It was really great - we ate it with raw veges and a few corn chips.
I will be making this again.