Chicken Noodle Soup Recipe

Notes:
Chicken Noodle soup low in calories!

Servings: 4

Ingredients:
1tbsp olive oil
1/2 corgette, finely sliced
2 onions, finely chopped
600ml chicken stock
200g chicken fillets
black pepper
80g noodles
1/2 lemon, juice and rind
1/2 bunch fresh parsley

Directions:
Heat the olive oil in a pan, saute the courgette with the onions for 5-6 mins, until the onions are slightly golden.

In a large saucepan, bring the stock and chicken pieces to boil, then season to taste and simmer for 10mins.

Add the noodles, bring back to boil and cook for 8mins.

Add the onions and courgette, then add the lemon juice to taste, sprinkle the parsley and lemon rind.

Submitted by:
Becka

 

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This entry was posted on Monday, April 20th, 2009 at 2:30 pm and is filed under Soup diet recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.